Lemon Coconut Bliss Balls
Experience a burst of citrusy freshness with our Lemon Coconut Bliss Balls. These delightful treats are bursting with zesty lemon flavor and coconut goodness, creating a perfect balance of tangy and sweet.
Made with simple and wholesome ingredients like shredded coconut, raw cashews, fresh lemon juice, and maple syrup, these bliss balls are not only delicious but also nutritious. They’re the ideal snack for satisfying your sweet cravings while providing a boost of energy and vitality.
Whether you enjoy them as a midday pick-me-up or a guilt-free dessert, these Lemon Coconut Bliss Balls are sure to brighten your day with their vibrant flavor and satisfying texture. So, roll up a batch and treat yourself to a taste of sunshine!
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Ingredients
1 cup unsweetened shredded coconut (more recipes)
1/2 cup raw cashews (more recipes)
Zest of 1 lemon (more recipes)
2 tablespoons fresh lemon juice (more recipes)
2 tablespoons maple syrup (more recipes)
1 tablespoon coconut oil, melted (more recipes)
1/2 teaspoon vanilla extract (more recipes)
Pinch of salt (more recipes)
Optional coatings:
Additional shredded coconut (more recipes)
Lemon zest (more recipes)
Finely chopped nuts (more recipes)
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instructions
- In a food processor, combine the unsweetened shredded coconut and raw cashews. Pulse until they form a coarse meal.
- Add the lemon zest, fresh lemon juice, maple syrup, melted coconut oil, vanilla extract, and a pinch of salt to the food processor.
- Process the mixture until it comes together and forms a sticky dough.
- Scoop out tablespoon-sized portions of the dough and roll them into balls using your hands. If the dough is too sticky, you can wet your hands slightly with water to prevent sticking.
- Roll the bliss balls in additional shredded coconut, lemon zest, or finely chopped nuts, if desired, to coat them evenly.
- Place the coated bliss balls on a baking sheet lined with parchment paper.
- Refrigerate the lemon coconut bliss balls for at least 30 minutes to firm up before serving.
- Enjoy these refreshing and energizing Lemon Coconut Bliss Balls as a healthy snack or dessert!
- Store any leftovers in an airtight container in the refrigerator for up to one week.
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start your clean eats journey today !
Are you eager to discover more nutritious and delightful recipes? Look no further than Clean Eats! This book is a treasure trove of culinary creations that are as wholesome as they are delicious. Whether you're navigating the challenges of an autoimmune condition or simply striving for a healthier lifestyle, Clean Eats offers a variety of recipes to suit your needs. Don't miss out on this opportunity to transform your meals and enhance your well-being.
about cherie mcneil
Cherie McNeil, author of Clean Eats, is an emblem of hope for those battling autoimmune diseases, having overcome the challenges of lupus through an anti-inflammatory diet. Her journey, marked by the transformative impact of dietary changes, led her to compile Clean Eats, a book that goes beyond being a mere collection of recipes. It is a testament to her triumph over lupus, offering a blend of personal insights, practical dietary strategies, and recipes that were key to her improved health. This work serves not only as a culinary guide but also as an inspirational resource, highlighting the significant role of mindful eating in managing and alleviating the symptoms of chronic illnesses like lupus.